Hula Poké uses responsibly sourced fish, fresh produce and in-house sauces, to create the most flavourful and unique poké bowls in the market. The menu offers mouth-watering “Wai Tai” beverages made in-house with coconut water, and spicy cassava chips on the side, to complement each bowl. The menu is globally inspired, with regional flavours.
Offerings and pricing are subject to change without notice. Please inform food and beverage operators of any allergies, intolerances, or dietary restrictions; while operators may try to accommodate, Vancouver Airport Authority cannot guarantee that food and beverage offerings are allergen-free. By ordering, you acknowledge and accept these terms.